Wednesday, October 7, 2009

Oatmeal Bran Banana Apple Muffins for Toddlers and Big People Alike


I would have photographed the whole batch, but they got gobbled up too quickly. Peanut loved them plain, with peanut butter, and with regular butter (I try to smear good fatty stuff on whatever I give her... good for her brain.) Oh, and my husband was the glutton who is mostly responsible for the disappearance of the batch. Without the butter or peanut butter, these are essentially fat free.


Oatmeal Bran Banana Apple Muffins:
makes approx 20 muffins
Preheat oven to 350 degrees

2 cups rolled oats
1 cup whole wheat or multigrain flour
1 cup bran
1/2 teaspoon salt
1 tsp cinnamon
1/2 cup applesauce
1/2 cup molasses
4 ripe bananas
1/4 cup chopped dried apples
1/4 cup flax seeds
2 teaspoons vanilla
2 tbsp baking powder
2 eggs

mix wet ingredients together in large mixing bowl, sift dry ingredients in separate bowl. slowly add dry ingredients to wet. grease muffin tins, and pop 'em in the oven. they'll be ready in 20 - 25 minutes. mmmmmm....

1 comment:

  1. Love the recipe. Will try it soon.

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